It is essential to instill in youngsters a healthy gastronomical culture from the earliest age onwards. The Mediterranean diet is healthy and full of flavour.
	The job of educators at learning centres is decisive in helping pupils to learn about complete and balanced diets. Conscious of its important role in such areas, Gastronomía Mediterránea has developed a support programme to help educational centres, using techniques such as special courses and workshops for children from 6 to 12, plus talks, roundtables and support lessons to prevent food-related disturbances among adolescents.

Oficina Central Avda.Comarcas Pais Valenciano, 21 46930 QUART DE POBLET (Valencia) Tel.(96) 152 24 02 Fax (96) 152 09 37

Delegación Juan de la Cierva, 44. Pol Ind. Prado del Regordoño 28936 MOSTOLES (Madrid) Tel. y Fax: (91) 646 87 36